soya, eggs, may contain trace of gluten and nuts,May contain nuts, peanuts, sesame seeds, gluten containing cereals.
Light pancake baked with Buckwheat flour gluten free , eggs, soya milk, gluten free baking powder and a little bit of honey Buckwheat may contain the word “wheat,” but it is not a wheat grain and is gluten-free. It belongs to the family of pseudocereals, a group of grains that are eaten like cereals but don't belong to the grass family. Buckwheat flour provides a rich, earthy flavor and is good for baking quick and yeast breads. it is also a complete protein containing all the amino acids... Traditionally used on its own to make galettes in France
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Delivered one day after harvesting